[Standard Course] 7 dishes including a 12-piece meat platter, 2 meat appetizers, and sirloin kimbap, 7,865 yen

[Standard Course] 7 dishes including a 12-piece meat platter, 2 meat appetizers, and sirloin kimbap, 7,865 yen

7865 yen(税込)

  • 20
  • 2名~

This course focuses on rare cuts, including ice-aged pork loin and fresh offal.Please enjoy the difference between each meat.Experienced craftsmen carefully cut each piece.Enjoy our aged Japanese Black Beef, which has been aged for 30 days to bring out the best in its flavor.Because we purchase the whole animal, you can come across rare and unknown cuts of beef.Why not try looking for a part that suits your taste?

コースメニュー

■ Kimuchi

3 kinds of kimchi

■ Namul

Assortment of 3 kinds of namul

■ Meat appetizer

Two types of meat appetizers

■ Kimbap

Grilled Sirloin and Chanja Kimbap

Grilled meat

Premium salted tongue, aged premium tongue

Aged Wagyu beef ribs, Aged Wagyu beef loin

3 rare species, 2 extreme species, 1 hormone species

Ice-aged pork loin

Yakisuki made with the finest cuts

■ Salad

Korean seaweed choregi salad

December

Aging Beef Special Cold Noodles

■ Dessert

Today's dessert

* Change to a free anniversary plate or

We also offer a course + whole cake (1,650 yen including tax).

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予約可能時間
16:00~21:00
予約可能曜日
Monday to Sunday, holidays, days before holidays
滞在可能時間
2 hours
予約締切
Until 22:00 the day before your visit

2026/03/06 更新

熟成和牛焼肉エイジング・ビーフ神楽坂飯田橋店

じゅくせいわぎゅうやきにくえいじんぐびーふかぐらざかいいだばしてん

  • 住所
    東京都新宿区揚場町2-1 軽子坂MNビル
  • アクセス
    About 1 minute walk from Exit B4b of Iidabashi Station on the Tokyo Metro, Toei Oedo Line / About 5 minutes walk from the East Exit of JR Iidabashi Station
  • 電話
    03-5579-8861
  • 営業時間
    Mon-Fri: 11:30-15:00 (Last orders for food 14:00) 17:00~23:00 (Cooking LO 22:00) Saturdays, Sundays, and holidays: 16:00~23:00 (last order for food 22:00)
  • 定休日
    Closed on the second Monday of the month (if Monday is a public holiday, the following Tuesday)