FOOD | 熟成和牛焼肉エイジング・ビーフ神楽坂飯田橋店

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Assorted aged Japanese black beef
- Assortment of 7 Kinds of Aged Wagyu Beef
  3982 yen(税込)
  An assortment of our prized rare cuts, red meat, and today's recommended cuts.Recommended for those who want to eat and compare various cuts.*We will make it according to the number of people.*The photo is for 4 people.
  1/10
  Assortment of 7 Kinds of Aged Wagyu Beef
  3982 yen(税込)
  An assortment of our prized rare cuts, red meat, and today's recommended cuts.Recommended for those who want to eat and compare various cuts.*We will make it according to the number of people.*The photo is for 4 people.
- Assortment of 5 kinds of premium aged Wagyu beef
  3377 yen(税込)
  An assortment that allows you to savor the mellow flavor of artistically marbled beef that has been further aged in a luxurious and hearty way.*We will prepare according to the number of people.*The photo shows 2 servings.
  1/10
  Assortment of 5 kinds of premium aged Wagyu beef
  3377 yen(税込)
  An assortment that allows you to savor the mellow flavor of artistically marbled beef that has been further aged in a luxurious and hearty way.*We will prepare according to the number of people.*The photo shows 2 servings.
- Aging recommended red meat platter
  3377 yen(税込)
  For 2~3 persons
  1/10
  Aging recommended red meat platter
  3377 yen(税込)
  For 2~3 persons
- Assortment of 7 kinds of aged wagyu beef and Oyama chicken and ice temperature aged pork princess loin
  3619 yen(税込)
  An assortment of 5 carefully selected aged wagyu beef, healthy Daisen chicken thighs full of umami ingredients, and moist and juicy butahime loin with ice temperature aging to enhance the umami.
  1/10
  Assortment of 7 kinds of aged wagyu beef and Oyama chicken and ice temperature aged pork princess loin
  3619 yen(税込)
  An assortment of 5 carefully selected aged wagyu beef, healthy Daisen chicken thighs full of umami ingredients, and moist and juicy butahime loin with ice temperature aging to enhance the umami.
- Assortment of 3 types of thin slices recommended for aging
  1925 jpy(税込)
  *We will make it according to the number of people.
  1/10
  Assortment of 3 types of thin slices recommended for aging
  1925 jpy(税込)
  *We will make it according to the number of people.
- Assortment of 3 kinds of thick slices recommended for aging
  2409 yen(税込)
  *We will make it according to the number of people.
  1/10
  Assortment of 3 kinds of thick slices recommended for aging
  2409 yen(税込)
  *We will make it according to the number of people.
Aged Japanese black beef
- Aged wagyu ribs
  979 jpy(税込)
  1/10
  Aged wagyu ribs
  979 jpy(税込)
- Aged Japanese beef loin
  979 jpy(税込)
  1/10
  Aged Japanese beef loin
  979 jpy(税込)
- Nakaochijo Kalbi
  1540 jpy(税込)
  1/10
  Nakaochijo Kalbi
  1540 jpy(税込)
- Grated ponzu loin
  1309 jpy(税込)
  1/10
  Grated ponzu loin
  1309 jpy(税込)
- Japanese style ribs marinated in a pot
  1199 yen(税込)
  1/10
  Japanese style ribs marinated in a pot
  1199 yen(税込)
- Sirloin yakisuki
  1430 yen(税込)
  1 sheet
  1/10
  Sirloin yakisuki
  1430 yen(税込)
  1 sheet
- Upper lean yakisuki
  1430 yen(税込)
  1/10
  Upper lean yakisuki
  1430 yen(税込)
Fine and rare parts
- Kainomi
  2409 yen(税込)
  Part of the rose, a rare part near the fillet, low in fat and tender.
  1/10
  Kainomi
  2409 yen(税込)
  Part of the rose, a rare part near the fillet, low in fat and tender.
- Uwamiji
  1804 yen(税込)
  This is the part with less fat on the top of the honmisuji.Recommended for those who don't like fat.
  1/10
  Uwamiji
  1804 yen(税込)
  This is the part with less fat on the top of the honmisuji.Recommended for those who don't like fat.
- capsicum
  2046 yen(税込)
  A rare part that only about 2 kg can be taken from one cow.Sweet and refreshing red meat.
  1/10
  capsicum
  2046 yen(税込)
  A rare part that only about 2 kg can be taken from one cow.Sweet and refreshing red meat.
- Chestnut
  1925 jpy(税込)
  It is a triangular-shaped part on a part of the shoulder.Moderate marbling and softness.
  1/10
  Chestnut
  1925 jpy(税込)
  It is a triangular-shaped part on a part of the shoulder.Moderate marbling and softness.
- lamp
  2167 yen(税込)
  It is a particularly tender part of the thigh meat.It is a lean meat with fine texture.
  1/10
  lamp
  2167 yen(税込)
  It is a particularly tender part of the thigh meat.It is a lean meat with fine texture.
- Shinshin
  2046 yen(税込)
  The heart of a part of a peach called Shintama.Outstanding softness among red meat.
  1/10
  Shinshin
  2046 yen(税込)
  The heart of a part of a peach called Shintama.Outstanding softness among red meat.
- Trocarbi
  2046 yen(税込)
  Carefully selected only the finest parts of roses.The melt-in-your-mouth flavor is exquisite.
  1/10
  Trocarbi
  2046 yen(税込)
  Carefully selected only the finest parts of roses.The melt-in-your-mouth flavor is exquisite.
- Inside
  1804 yen(税込)
  A texture similar to skirt steak and marbling like upper ribs.A part with a strong aged aroma.
  1/10
  Inside
  1804 yen(税込)
  A texture similar to skirt steak and marbling like upper ribs.A part with a strong aged aroma.
- Chicken fillet
  1925 jpy(税込)
  The combination of vertical bars has a good balance of sweetness and umami.
  1/10
  Chicken fillet
  1925 jpy(税込)
  The combination of vertical bars has a good balance of sweetness and umami.
- Ichibo
  2409 yen(税込)
  Tender and sweet red meat.
  1/10
  Ichibo
  2409 yen(税込)
  Tender and sweet red meat.
- Krashita
  2409 yen(税込)
  The part under the saddle.It has a strong aroma of ripening.
  1/10
  Krashita
  2409 yen(税込)
  The part under the saddle.It has a strong aroma of ripening.
- rib loin
  2409 yen(税込)
  The heart of the ribeye.It is a dish where you can enjoy the taste of refined fat.
  1/10
  rib loin
  2409 yen(税込)
  The heart of the ribeye.It is a dish where you can enjoy the taste of refined fat.
Umami aging "extreme"
- Classa Core
  2530 yen(税込)
  This is the center part of the kurashita (shoulder loin core) that has more stabs.
  1/10
  Classa Core
  2530 yen(税込)
  This is the center part of the kurashita (shoulder loin core) that has more stabs.
- Tomosankaku
  2530 yen(税込)
  Triangular meat on the outside of shinshin.With its crispy texture, it is the marbling that is the best among the thighs.
  1/10
  Tomosankaku
  2530 yen(税込)
  Triangular meat on the outside of shinshin.With its crispy texture, it is the marbling that is the best among the thighs.
- Maki
  2640 yen(税込)
  The part surrounding the core of the rib has a fine marbling.
  1/10
  Maki
  2640 yen(税込)
  The part surrounding the core of the rib has a fine marbling.
- Large fatty ribs
  3135 jpy(税込)
  This is the king of kalbi! It melts in your mouth the moment you put it in your mouth.
  1/10
  Large fatty ribs
  3135 jpy(税込)
  This is the king of kalbi! It melts in your mouth the moment you put it in your mouth.
- Chateaubriand
  3619 yen(税込)
  This is the softest part of the meat, and you can easily loosen it with chopsticks.
  1/10
  Chateaubriand
  3619 yen(税込)
  This is the softest part of the meat, and you can easily loosen it with chopsticks.
- Honmisuji
  2640 yen(税込)
  The fine marbling is superb, and the fine texture of the meat is artistic.
  1/10
  Honmisuji
  2640 yen(税込)
  The fine marbling is superb, and the fine texture of the meat is artistic.
- Zabuton
  2640 yen(税込)
  It is the phantom part that is the most delicious among the shoulder loin.It's the best meat flavor.
  1/10
  Zabuton
  2640 yen(税込)
  It is the phantom part that is the most delicious among the shoulder loin.It's the best meat flavor.
- sirloin
  3135 jpy(税込)
  The highest grade part with taste and aroma.It's a taste you won't forget once you eat it.
  1/10
  sirloin
  3135 jpy(税込)
  The highest grade part with taste and aroma.It's a taste you won't forget once you eat it.
Beef sashimi (low temperature cooking and rare steak sashimi)
- Yukhoe that melts in your mouth
  1199 yen(税込)
  Aged wagyu beef cooked at a low temperature and sliced very thinly.Yukhoe with a smooth and melting texture.
  1/10
  Yukhoe that melts in your mouth
  1199 yen(税込)
  Aged wagyu beef cooked at a low temperature and sliced very thinly.Yukhoe with a smooth and melting texture.
- White omasum sashimi
  1199 yen(税込)
  1/10
  White omasum sashimi
  1199 yen(税込)
- Homemade dry-cured ham of aged Japanese beef
  1199 yen(税込)
  1/10
  Homemade dry-cured ham of aged Japanese beef
  1199 yen(税込)
Hand-rolled gimbap (Korean seaweed rolls arranged in a hand-rolled meat sushi style)
- Roasted sirloin and chanja hand-rolled kimbap
  715 yen(税込)
  1/10
  Roasted sirloin and chanja hand-rolled kimbap
  715 yen(税込)
- Grilled sirloin and grilled sea urchin hand-rolled kimbap
  1078 jpy(税込)
  1/10
  Grilled sirloin and grilled sea urchin hand-rolled kimbap
  1078 jpy(税込)
Tan / Aged Tan
- Comparing aged tongue and tongue
  ¥ 1320(税込)
  Servings for one person *We will make it according to the number of people.*The photo is for 4 people.
  1/10
  Comparing aged tongue and tongue
  ¥ 1320(税込)
  Servings for one person *We will make it according to the number of people.*The photo is for 4 people.
- Upper tongue salt
  2893 yen(税込)
  1/10
  Upper tongue salt
  2893 yen(税込)
- aged tongue salt
  4708 jpy(税込)
  1/10
  aged tongue salt
  4708 jpy(税込)
- Tan-SIO
  1991 yen(税込)
  1/10
  Tan-SIO
  1991 yen(税込)
- Seasoned green onions
  363 yen(税込)
  1/10
  Seasoned green onions
  363 yen(税込)
Skirt steak, ice-temperature aged pork princess loin, Oyama chicken
- Harami
  1683 jpy(税込)
  1/10
  Harami
  1683 jpy(税込)
- Ice temperature aged pork princess loin
  1078 jpy(税込)
  1/10
  Ice temperature aged pork princess loin
  1078 jpy(税込)
- Oyama chicken thigh
  957 yen(税込)
  1/10
  Oyama chicken thigh
  957 yen(税込)
hormone
- Gopchang
  869 yen(税込)
  1/10
  Gopchang
  869 yen(税込)
- Upper hormone
  ¥ 1320(税込)
  1/10
  Upper hormone
  ¥ 1320(税込)
- hearts
  957 yen(税込)
  1/10
  hearts
  957 yen(税込)
- Minamino
  ¥ 1320(税込)
  1/10
  Minamino
  ¥ 1320(税込)
- A gear
  1199 yen(税込)
  1/10
  A gear
  1199 yen(税込)
- Minosand
  ¥ 1320(税込)
  1/10
  Minosand
  ¥ 1320(税込)
- lever
  957 yen(税込)
  1/10
  lever
  957 yen(税込)
- Assorted 3 Kinds of Horumon
  792 yen(税込)
  Servings (3 types of today's recommended hormones) *We will make it according to the number of people.*The photo is for 3 people.
  1/10
  Assorted 3 Kinds of Horumon
  792 yen(税込)
  Servings (3 types of today's recommended hormones) *We will make it according to the number of people.*The photo is for 3 people.
- Assorted 5 Kinds of Horumon
  968 yen(税込)
  Servings (5 types of today's recommended hormones) *We will make it according to the number of people.*The photo is for 3 people.
  1/10
  Assorted 5 Kinds of Horumon
  968 yen(税込)
  Servings (5 types of today's recommended hormones) *We will make it according to the number of people.*The photo is for 3 people.
Kimchi Namul
- Baechu Kimchi
  649 yen(税込)
  1/10
  Baechu Kimchi
  649 yen(税込)
- Kakuteki
  649 yen(税込)
  1/10
  Kakuteki
  649 yen(税込)
- cucumber Kimchi
  649 yen(税込)
  1/10
  cucumber Kimchi
  649 yen(税込)
- Changer
  649 yen(税込)
  1/10
  Changer
  649 yen(税込)
- Bean sprout Namulu
  605 yen(税込)
  1/10
  Bean sprout Namulu
  605 yen(税込)
- Asparagus namul
  715 yen(税込)
  1/10
  Asparagus namul
  715 yen(税込)
- Assorted Namuru
  1089 jpy(税込)
  1/10
  Assorted Namuru
  1089 jpy(税込)
- Assorted kimchi 5 types
  1089 jpy(税込)
  Assortment of 5 recommended kimchi.
  1/10
  Assorted kimchi 5 types
  1089 jpy(税込)
  Assortment of 5 recommended kimchi.
- Tomato namul
  605 yen(税込)
  A refreshingly fresh tomato salad.
  1/10
  Tomato namul
  605 yen(税込)
  A refreshingly fresh tomato salad.
Raw vegetables, one dish
- Choregi salad with plenty of Korean seaweed
  979 jpy(税込)
  1/10
  Choregi salad with plenty of Korean seaweed
  979 jpy(税込)
- Green onion salad that goes well with meat
  759 yen(税込)
  It's a delicious salad that can be eaten as a salad or with meat.
  1/10
  Green onion salad that goes well with meat
  759 yen(税込)
  It's a delicious salad that can be eaten as a salad or with meat.
- aged beef salad
  1089 jpy(税込)
  It's a delicious salad that can be eaten as a salad or with meat.
  1/10
  aged beef salad
  1089 jpy(税込)
  It's a delicious salad that can be eaten as a salad or with meat.
- Today's carefully selected seasonal vegetables
  836 jpy(税込)
  種類を見る
  1/10
  Today's carefully selected seasonal vegetables
  836 jpy(税込)
  
  Korean seaweed
  ¥ 330(税込)
  Seasoned green onion
  ¥ 330(税込)
  garlic chips
  220 yen(税込)
  Sanchu
  495 yen(税込)
  Oni Oroshi
  220 yen(税込)
  Grated Ponzu
  220 yen(税込)
  Okukuji eggs
  110 yen(税込)
Soup / rice
- Aged Wagyu Beef Stone-grilled Garlic Rice
  1430 yen(税込)
  1/10
  Aged Wagyu Beef Stone-grilled Garlic Rice
  1430 yen(税込)
- Aged Wagyu beef stone-grilled yukhoe bibimbap
  1430 yen(税込)
  1/10
  Aged Wagyu beef stone-grilled yukhoe bibimbap
  1430 yen(税込)
- Stone cooked bibimbap
  ¥ 1210(税込)
  1/10
  Stone cooked bibimbap
  ¥ 1210(税込)
- Yukkeh Janecopper
  1089 jpy(税込)
  1/10
  Yukkeh Janecopper
  1089 jpy(税込)
- Seolleong Tang Kappa
  1089 jpy(税込)
  1/10
  Seolleong Tang Kappa
  1089 jpy(税込)
- rice
  -
  種類を見る
  1/10
  rice
  -
  
  small
  242 yen(税込)
  During ~
  303 yen(税込)
  Big
  363 yen(税込)
- Various soups
  ー
  Korean Seaweed Soup Egg Soup Yukgaejang Soup Seolleongtang Soup
  種類を見る
  1/10
  Various soups
  ー
  Korean Seaweed Soup Egg Soup Yukgaejang Soup Seolleongtang Soup
  
  Egg soup
  759 yen(税込)
  Korean seaweed soup
  759 yen(税込)
  Yukkejan soup
  979 jpy(税込)
  Seolleongtang Soup
  979 jpy(税込)
〆 classic
- Sudachi cold noodles
  1430 yen(税込)
  Luxurious cold noodles with plenty of sudachi.*Depending on the stocking situation, we may not be able to provide it.
  1/10
  Sudachi cold noodles
  1430 yen(税込)
  Luxurious cold noodles with plenty of sudachi.*Depending on the stocking situation, we may not be able to provide it.
- Specialty fresh cold noodles
  ¥ 1320(税込)
  A classic raw cold noodle to finish.The smooth texture of raw noodles is delicious.
  1/10
  Specialty fresh cold noodles
  ¥ 1320(税込)
  A classic raw cold noodle to finish.The smooth texture of raw noodles is delicious.
- Kishu plum cold noodles
  1375 yen(税込)
  Cold noodles accented with Kishu plum.Enjoy while melting the umeboshi.
  1/10
  Kishu plum cold noodles
  1375 yen(税込)
  Cold noodles accented with Kishu plum.Enjoy while melting the umeboshi.
dessert
- glass sweets
  363 yen(税込)
  1/10
  glass sweets
  363 yen(税込)
- Premium vanilla ice cream
  429 yen(税込)
  1/10
  Premium vanilla ice cream
  429 yen(税込)
- Seasonal Sorbet
  429 yen(税込)
  1/10
  Seasonal Sorbet
  429 yen(税込)