~Spring only~ [Welcome/Farewell Party Lunch Course] ★ 16 dishes in total, 1 drink included

~Spring only~ [Welcome/Farewell Party Lunch Course] ★ 16 dishes in total, 1 drink included

3800 yen(税込)

  • 16
  • 1名~

Enjoy our proud aged Wagyu beef platter including premium salted tongue, skirt steak, and innards, as well as Yukhoechanjakimbap to your heart's content.To finish off, you'll be served cold noodles, dessert, and even a coffee after the meal, so you can relax until the very end.It's perfect for dates, lunch while strolling around Kagurazaka, and even for business.

コースメニュー

【drink】

One drink

* Appetizer

Baechu Kimchi

Assortment of 3 kinds of namul

【salad】

Colorful green salad

[Kimbap]

Hand-rolled kimbap made with sweet shrimp from Toyama Prefecture

[Meat appetizer]

Tongue stew with black demi-glace sauce

[Salted grilled meat]

Tan-SIO

Ice-aged pork loin

Daisen Chicken Thigh

[Assortment]

Harami

Aged Wagyu beef ribs or loin

One type of high-quality aged cut

2 types of hormone

【Exhibit】

Agingbeef special cold noodles

【dessert】

Seasonal Sorbet

[After-meal cafe]

Coffee or tea

予約可能時間
11:30~13:30
予約可能曜日
Mon~Fri
滞在可能時間
1 hour and 30 minutes
予約締切
Until 10am on the day of your visit

2026/03/06 更新

熟成和牛焼肉エイジング・ビーフ神楽坂飯田橋店

じゅくせいわぎゅうやきにくえいじんぐびーふかぐらざかいいだばしてん

  • 住所
    東京都新宿区揚場町2-1 軽子坂MNビル
  • アクセス
    About 1 minute walk from Exit B4b of Iidabashi Station on the Tokyo Metro, Toei Oedo Line / About 5 minutes walk from the East Exit of JR Iidabashi Station
  • 電話
    03-5579-8861
  • 営業時間
    Mon-Fri: 11:30-15:00 (Last orders for food 14:00) 17:00~23:00 (Cooking LO 22:00) Saturdays, Sundays, and holidays: 16:00~23:00 (last order for food 22:00)
  • 定休日
    Closed on the second Monday of the month (if Monday is a public holiday, the following Tuesday)